wedding cake. Tuesday , April 10th , 2018 - 13:00:59 PM
As brides, we want that reaction to our wedding cakes as well. We want people to mill around it and admire the creation that is a symbolic of a couples new union. We have dreams of hearing those oohs and ahs and the conversations about the décor, the colors, and the height of the cake. The right wedding cake should take the breath away of all your guests, and make them anxious to take a bite.
The top tier of the wedding cake was traditionally kept and used at the christening of the couples first child. But today, this tradition has been modified and the top tier is saved to be used at the couples first anniversary.
Another addition is placing wide ribbons around the base of each tier of the cake. Grosgrain or satin ribbon is typical or the baker can create faux ribbons from the frosting. Mimicking a pattern or a motif from the bridal gown is another great trend which helps to coordinate the wedding as a whole. The cake designer might duplicate in frosting the gowns lace or embroidery pattern, or copy the brides unique necklace. For a more playful look, he or she may simply put some jewelry on the cake, like crystals or faux pearls to mirror the brides jewelry. Meanwhile, the traditional wedding cake is still abundant with frosting flowers, swags and swirls.
Any content, trademark/s, or other material that might be found on this site that is not this site property remains the copyright of its respective owner/s. In no way does Vavgallery.com claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.