wedding cake. Tuesday , April 10th , 2018 - 12:59:32 PM
Its very important to keep in mind that, simple shapes equal less money. Wedding cakes are works of art, and more and more bakers see themselves as artists pushing the limits and making wonderful edible masterpieces. So, if you want a cake shape that is hard to ice or decorate, you will have to come out of pocket to pay for it. Round cakes are the cheapest and the easiest to decorate. Whereas, frosting a heart shape cake may take more time and care, and most importantly money!
Do you know these Wedding Cake Traditions? The wedding cake was originally made of many little wheat cakes. These were broken over the head of the new bride. This tradition was meant to bestow fertility and good luck to the new bride for her married life. Fortunately for the bride, this tradition is no longer practiced. The cutting of the cake was once cut only by the bride and was symbolic of her upcoming loss of virginity. In modern times this tradition of cutting the cake includes the groom as well. Cutting the cake and sharing the first bite with each other symbolizes the couples promise to share their new life together.
Pumpkin cake another favored sweet confectionery. Decorate pumpkin cake with cranberry and greenery. At its best when iced with cranberry butter cream. Chocolate-Raspberry - a yummy chocolate cake with a raspberry filling. Icing is chocolate butter cream. The cherry on the cake for the chocolate-raspberry (excuse the pun) is to pipe cream with chocolate curls and decorate with edible floral cake accessories. Pressed and crystallized flowers are fabulous cake decorations.
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